Tag Archives: home-made

Love thy neighbour as thyself

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I’m not religious, but the bible does have a lot of wisdom passed down through the years.

Research shows that one in eight Britons don’t know their neighbours. This figure was higher among those who lived alone. But they are the ones who may need next-door friends the most. A quarter of us do not know our neighbours’ names and 60% of us do not even talk to them.

Mine are fantastic. Yesterday for example, my kettle broke. This was not a life-threatening situation, but it was irritating having to boil up water in the pan. The guy next door brought over a spare. He could get rid of something that was collecting dust and I could have a cup of tea quicker, rather than waiting for my humble two-plate burner to heat up enough to boil water for 15 minutes. An0ther time he brought round some food when I ran out and hadn’t realised. In return when I had too many yoghurts that were close to their sell-by date I let him know and his whole family enjoyed them. In the past our nearby residents have been vital, babysitting us while our parents were out and even modelling for art projects. It makes you feel good to help others and you really get a sense of community spirit which hardly exists anymore in some areas. Being a good neighbour can even add extra value on to your next-door resident’s house, with 40% of buyers prepared to pay more for “trustworthy” and “quiet” neighbours. 

Bad neighbours can be the bane of our lives – messy, noisy and generally irritating. But good neighbours should be appreciated, we should invite them to our parties and help them when we can. When we’re away, they’re the ones who can keep the house going and keep it safe. When we’re in trouble they’re sometimes the only ones who are there to assist. Their proximity means you can share things you both use – some neighbours even share Wi-Fi. Websites have taken off on this idea, with the likes of streetbank.com and nextdoor.com being used by thousands. I am lucky having excellent people on both sides of me. It helps that they have known me since I was a baby and that they get on well with my parents.

On the Telegraph news website you can take a test to see how your good neighbour credentials stack up.

So next time you have food you need using up, next time you’ve baked too much, next time it’s Christmas, pop round. Get to know your neighbours. You never know when you might need them and you could make some new friends.

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This year’s English Spring…

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I opened the back door today to this, the coldest spring since 1962. I saw some great snow photographs in The Metro, which I still enjoy on my way to work. Most seem to be outraged by the relentless wintry onslaught, especially when the calendar says that we should have daffodils not bare branches. Others however are using it as an opportunity to showcase their creations or fashion-sense. It didn’t stop my boyfriend going on a “10.62” km run last night!

I was glad to hear that The Duchess of Cambridge managed to get up to Windermere in the Lake District to spend time with Beaver and Cub Scout groups. Some of the footage for which was shot by my boyfriend’s housemate! He is one of the leaders of a group that attended. Luckily the Duchess went back early by train (Virgin of course), whereas the cameraman had to endure a 6 hour journey home. Although Kate looks down to earth in the photographs, the Telegraph is quick to point out that she is wearing £300 wellies.

The weather is in stark contrast to last March.

Meanwhile in New Zealand my relatives have been enjoying their best summer for years.

This is our fourth snow dump of 2013. I must really love this country to be 037putting up with this

But it gives me the perfect opportunity to make the most of the time indoors with a curry weekend. I intend to cook a korma tonight (ok I admit this one’s with a ready-made jar of sauce) and tomorrow a proper home-made dahl with red lentils and mushrooms. I had an M & S microwave one last night which was fantastic, but nothing beats healthier home-cooked food.

It was certainly better than the lamb tikka bhuna I had when I last went out to an Indian restaurant, which consisted of a couple of pieces in a watery thin sauce. With all the other meat on the menu being chicken it was clear to see that meal quality had been sacrificed in favour of cost-cutting. This could be another case where trusting reviews let my boyfriend and I down, or perhaps I just ordered the wrong dish, his was delicious.

Red Lentils

With heating costs rising it’s even more important to save money, and at around £1 per kilo these are great value. You only need 1/4 cup per person! I 027usually do 250g each time so I have plenty for leftovers and to freeze. Simply wash through like you do with rice and cover with boiling beef stock in water and add a tin or two of chopped tomatoes (one tin is enough for two servings). Boil for 5 mins, then simmer for 15 mins with a teaspoon each of various herbs and spices (I added mustard seeds, cumin seeds, cinammon, garam masala, coriander seeds and frozen coriander. You should also add tumeric or curry powder) and any vegetables you want, I used pretty much everything I had!  Fresh coriander on serving was great too. I’d recommend about 200g of spinach added just before you take it off the heat. If it needs sweetening up add more cinammon.

I chose to slow cook mine for a more intense flavour burst – it really made a difference! Overall it’s a cheap, healthy, high in fibre and filling meal. I have only recently discovered this and felt the need to share. I cooked the above dish from this recipe. If you try it do let me know how it goes.

As for the bizarre weather, there is some debate about whether this is due to climate change or the arrival of another Ice Age…what do you think?

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